You'll discover that clams have been a staple in British cuisine for centuries, with proof of shellfish event dating back to prehistoric times along the British coast. From middle ages times to today day, mollusks have been a cherished component in standard dishes like soups and stews.Today, British chefs are putting their own twist on mollusk dish

For many centuries, clams have actually been regularly utilized in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, mollusks have remained a valued element in timeless British recipes such as soups and stews.Do you want to find out more about how British chefs are artistically inclu

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